San Diego, California,
21-28 April 2006
I
was in San Diego for a week, which took a Grants training class for my
job. I left Maryland
on Friday April 21st so I could have the weekend to tour around.
It was my first time to San Diego
I
flew on Southwest airlines, which I hate! I didn't think about doing the
online check in and ended up with a boarding pass of "C", the third
group to board. I got stuck in the middle seat, which was very narrow and very
uncomfortable. I would be sure to access the Internet on Thursday to get
my boarding pass for the return flight. I did pick up a sandwich for
lunch, as I was told that SW doesn't serve anything.
My
flight landed about 30 minutes early, but then we had to wait what seemed
forever to get our luggage. The travel office that booked my tickets
booked my rental car through Thrifty. I was shuttled to the location,
which was quite a distance away. In fact, I could see the Holiday Inn on the
Bay and told the drive he might as well drive me there. Once at the
rental place, I waited another 1/2 hour. I did get a nice
convertible!
It
was just a 5-minute drive to the hotel. The hotel was fully booked, so I
ended up on the 10th floor of the south tower (1084) facing the city. I
really wanted a room facing the bay.
After
unpacking a few things, I headed out for the afternoon first stopping at the
tourist office just down the street. I bought a ticket to tour the
aircraft carrier Midway ($15). It was quite interesting, but very similar
to the Intrepid in NYC. Many guys were setting up chairs and tables for
some sort of tiki party. Up on deck a ceremony was taking place. I
sat to listen to a docent talk about the process of a jet taking off with the
catapult. I was glad I had my jacket with me, as it was cool (about 65
degrees) and windy on the deck of the carrier.
After
my tour, I headed to the SeaportVillage. There were many little shops and
eating-places, including a place where one can purchase Talavera tiles. I
was getting hungry, so I walked to the Fish Market restaurant. I arrived
about 4:30pm. I had called earlier to make 6:30pm reservations, but by
4:30 I was hungry! I sat inside at the window, so I had a nice view of
the bay. I started my dinner with their panko calamari. Thank
goodness I hadn’t order my main meal yet. I realized that a full dinner
would have been too much, so I ordered a shrimp salad. It was good but
pricey for the amount of shrimp I got. I did have a glass of wine with my meal.
Service was very slow at the beginning. I finally had to flag down a
waiter to wait on me. Several had passed me but didn't stop.
I
saw a lot of homeless people hanging around, so I was glad I was able to walk
back to the hotel while it was still light outside.
I
stopped at the Anthony's fish grotto for a drink at the bar. The place
was packed! I spent the rest of the evening hanging out with a young
couple who sat next to me at the bar waiting for their table. They
invited me to join them at their table, so I did. They were a lot of
fun. I ordered a cup of the clam chowder, which was pretty good.
They wanted to go to the bar at my hotel, so I went along. After a while,
I said my goodbyes. It was getting late and I wanted to try to keep on
east coast time (that didn’t happen).
Saturday,
April 22nd.
I woke up to cloudy skies. I had plans to spend the day with my friend
Jeff, who I originally met on my May 2003 Mediterranean cruise. We also
sailed together again last year to the Baltics. He picked me up around
8:15am and we had breakfast at Busters Beach House in the SeaportVillage.
I ordered a 1/2 stack of pancakes and could eat only 1/2 of that!
Our
plans were to head over to Coronado
on the ferry, but we had some time before the next boat. He drove around
the city area, including the Gaslamp quarter, Little Italy, and over near ShelterIsland.
We passed by the Navy base where stayed for the rest of the week.
Back
on Harbor Drive, we parked the car and bought our $6 round trip tickets and
took the 10am ferry. It took about 20 minutes to get to Coronado. From there we took the local
shuttle bus ($1) to get to the Coronado Hotel. This is the hotel where
Some Like It Hot was filmed. It's a beautiful hotel with lots of wood
paneling and wood ceilings, lovely ceiling fans and a huge chandelier in the
lobby. Out back facing the beach is a restaurant, a pool for guests,
etc.
One
thing I really liked about this area is all the tropical plants and
flowers. It made me think I'd like to move back to Hawaii
or even in San Diego.
We
caught the shuttle bus back to the ferry station, picked up some sodas and
headed back to the car.
The
rest of the day consisted of a nice drive heading north along the coast,
stopping along the way to such areas as MissionBayPark, PacificBeach,
La Jolla, etc. We stopped at one point
to Children's Pool in La Jolla where a dozen
or so seals were basking in the sun on the beach and rocks. There were a
few young seals too.
We
stopped for lunch at Charlie’s at Cardiff By The Sea. We just shared an
order of the chicken quesadillas (very good!) and had a round of drinks.
After,
we headed to Carlsbad
and toured the Flower Fields (of course I can't tell anyone that Jeff visited
the fields too). It got us in at $7 versus $8 using my military ID
card. (I should have asked for a discount when I went on the
Midway). The fields were absolutely beautiful! These flowers are in
bloom for about 6 weeks. The bulbs are harvested for sale at their
location and across the USA.
They also sell fresh cut flowers. These flowers are grown on 50+ acres of
land and the colors are set in rows.
Jeff
and I chatted with a woman, who stopped us asking if we knew what kind of soil
the flowers were grown in. Her name was Sandy and very friendly. We later asked
one of the employees, who stated it was "...just sandy soil."
We laughed!
We
stopped in Encinitas so Jeff could access the internet (he's always
working). I walked around the town for about 30 minutes, which after he
picked me up. We headed back to the city and we were both tired. I
told him we could skip dinner together and he was quite agreeable.
After
dropping me off at my hotel and freshening up, I walked to the Gaslamp
quarter. It took about 40 minutes, but it was a nice walk. I went
up Broadway and then right on 5th
avenue. The area was packed with people and
people filled the restaurants. Jeff recommended Dussini's, which is
located close to the stadium. While walking there, I saw several homeless
and also young guys, which I felt a little uncomfortable. I decided that
I would take a taxi back to the hotel after dinner. Dinner was excellent.
I ordered a glass of white wine and their ragu Bolognese. The prices were
very reasonable. As my starter, I had some delicious olive bread,
sourdough bread, and flat bread with olive tapenade, a sweet butter, and a
hummus. I could have had that as my meal! I could eat only 1/2 of
my meal and took the rest back to the hotel. My taxi ride was $6.20,
which I tipped $2. After my shower and a little t.v. watching (well,
mostly looking over my tour stuff) I went to sleep.
Sunday
April 23rd.
I didn't sleep well at all last night. The Amtrak trains were coming and
going till at least midnight or so. They were tooting their horns
constantly! I got up at 6:30am, packed my bags and headed to the
zoo. I would also visit the OldTown and later in the day would drive to Del Mar to meet Jeff and
his girlfriend Pat for dinner at Fresh Seafood Restaurant.
I
had a nice time at the zoo. I arrived around 9:15am. About 100 cars were
already parked. I purchased the "group" ticket, which consisted
of the entry fee, the 45-minute bus ride around the zoo grounds and the tram
ride. I got a 10% discount using my military id card. The zoo is
set up on a lot of hills, so the bus, tram, and express bus were great to
use. My favorite sights were the giraffe, elephants, 100-year-old
Galapagos turtles, the pink flamingos, and polar bears (although they didn't
enter their pool while I was there).
It
had started to rain when I arrived, but stopped about 40 minutes later.
It turned into a beautiful day! After about 2.5 hours at the zoo, I drove
to OldTown. Fortunately there is free
parking, a rarity in this city. I did some window-shopping and had a
great lunch at the Old Town Mexican restaurant. I sat at the bar, as the
wait was at least 45 minutes to an hour. Hungry diners waited in line
outside. I enjoyed one of the house specialties: Pork Carnitas
served with tortillas, cilantro, onion, avocado, tomatoes and beans with
shredded cheese on top. Also, wedges of lime were included to squeeze on
the food. I also enjoyed the 1800 Cadillac margarita, made with 1800
Reposado Tequila and Grand Marnier.
Jeff
had called a couple of times so we could make dinner plans along with his
girlfriend Pat. He gave me directions to the Fresh Seafood restaurant in La Jolla. It took only 20-25 minutes to get there
from the base. I met them at 6pm. We all had a nice time together
and really enjoyed the food. It was expensive (dinner entrees ranged from
$22 to $32) but delicious. Jeff and I ordered the Coriander Crusted
MahiMahi served with a shrimp risotto and port reduction ($25.95). Pat
ordered the White Prawn Crusted Seabass served with spinach. With a
couple of glasses of wine and tip, my meal came to just over $50, which I think
was worth the price for the food, ambiance, service, and of course being with
good friends.
After
dinner, I followed Jeff and Pat to MountSoledad, which as spectacular views of San Diego and the
surrounding areas. We said our goodbyes and I drove back to the
base. I did stop at a grocery store so I could have bottled water in the
room (and for class), as well as a bottle of wine for the week.
Monday
April 24th.
Since my first day of class didn't start until 1pm, I took a morning drive up
to Point Loma to see the lighthouse. Along the way I stopped at the FortRosecransNationalCemetery,
which looks over towards the ocean. I toured the lighthouse, which was
very interesting. I couldn't imagine living there in the late 1800s
managing the lighthouse. According to the notes on the boards, people
rarely came by to visit the family living at the lighthouse, as it took a full
day to get there from San Diego.
It must have been a very lonely life.
Before
class, I had lunch at Miguel Cucina, which is near the base. Another one
is located on Coronado.
Their chicken quesadilla Suprema with avocado, melted cheese, and sour cream,
was very good and quite filling. They also serve with their tortilla
chips a white cheese dip, salsa, and pickled carrots.
Class
lasted between 1pm and 4pm. I liked that! There were 22 students in
the class. Fridays test would be open book with 35 questions.
For
dinner, I drove to the Gaslamp quarter and parked at Horton’s Plaza. As I
drove into the parking garage (with no immediate exit), I saw the sign:
"20 minutes $2.00." I was floored!! Then I saw a signed
that stated "validated...3 hours..." so I decided I had to buy
something so I wouldn't have to pay a fortune for parking. I first walked out
and to the travel store 1/2 way down the block (4th street). Lots of good travel
items, but a little pricey. I did purchase a foldable jewelry
purse. I went back to the mall and walked around before dinner. I
had plans to dine at the Star of India but then I noticed at the food court there
was a Star of India Express. I decided to order dinner there and get my
parking ticket validated at the same time. I had a good dinner:
chicken tikka and ground beef dish with peas and carrots; and nan. It was
a huge amount, so I took the rest home for lunch another day.
Tuesday
April 25th.
After class (subway sandwich for lunch) I drove to Andre's restaurant for some
Cuban food. It was wonderful! I ordered the ropavieja, which
included black beans and rice. Along with a glass of wine (and bread with
garlic and olive oil on top) my bill came to $23.88. I had plenty of
leftovers for lunch another day. It was a little difficult to find, as Morena Blvd splits
(stay to the right). The place was pretty empty - just a few couples -
but by the time I left, most tables were filled.
Wednesday
April 26th.
I picked up my friend Melissa Change (from Honolulu) after class, who was in town for a
couple of days. We drove to the Gaslamp quarter and parked at the HortonPlaza.
She was able to get the parking ticket validated with a purchase she made.
For
dinner, we dined at the Dakota Grill and Spirits. It's a lovely
restaurant, quite lively, and filled with office workers relaxing after their
day at work. We started our meal with the Bacon Wrapped Sea Scallops (3
huge scallops) with sautéed wild mushrooms drizzled with a balsamic
reduction. They were delicious and perfectly cooked ($10.95). For
our entree, we ordered the Mixed Rotisserie for Two, consisting of a pork prime
rib, half chicken, and beef tenderloin (cooked rare - perfect), served with
garlic mashed potatoes and green beans ($42.95). I thought this was a
very good deal compared to the other very expensive menu items for 1 person.
With 2 glasses of wine and tip, my bill came to $49.51.
We
got back to the car in time - 3 hours for validation. I dropped Melissa
at her hotel after a few wrong one-way streets. It was good to see her
and I'll see her again at my house in June.
Tony
had called while we were in the restaurant but since the place was very noisy,
I didn't hear the phone ring. It was too late to call him.
Thursday
April 27th.
I paid my hotel bill so I wouldn't have to worry about it the next day. I
want to be able to get to the airport early enough to get a good seat - window
or isle. For lunch, I enjoyed my Cuban leftovers!
After
class I went to my room to freshen up and packed most of my clothes. I
decided to dine in town at the SeaportVillage, San Diego Pier Cafe, which was
recommended by a co-student. Since I wanted to return my car earlier than
planned, I thought a nice little walk around the village would be nice.
It was cold in the late afternoon, so I didn't walk around too long. I
had an early dinner sitting by the window. This place has nice water
views, as the building hangs over the water. I had a delicious salmon
meal with rice pilaf and a nice portion of avocado and salsa. There was
also a white sauce. The sourdough rolls (3) were huge. I also had a
glass of wine. This meal was probably one of the better-priced meals and
it was very good. The dish I ordered was one of the chef's
specials.
After
dinner, I drove to the Thrifty car rental off Pacific Highway and Laurel Street.
I took the shuttle bus to the airport, and then a taxi to the base, although I
could have walked it (only 1 mile west of the airport). My very short
taxi ride cost me $6 (with tip). Back in the room I called Tony and
finished my packing while having the last bit of my white wine.
Friday
April 28th.
I got up a little earlier, as class was going to start at 7:45am. After
chapter 6, we took our exam, which was an hour long. I did very well on
the exam. Now I'll be able to get my next contracting certification (Level
III).
After
class, I walked back to my room, picked up my suitcase and box lunch, and
walked to the gate entrance to wait for Kevin (co-student) pick me up and take
me to the airport. He was a great help in that I didn't have to worry
about flagging down a taxi.
It's
1:18pm now (in-flight) and we're just now being served their wonderful box
travel snack that is served on Southwest airlines. This morning I
prepared my own box lunch consisting of the sourdough roll (and butter), and my
leftovers from Dakota's (chicken, which I cut into pieces), the pork and the
garlic potatoes. I just ordered a glass of wine to enjoy since I'm still
getting per diem and don't plan to buy any other meals today.
I
really enjoyed my visit to San Diego.
I got to see a lot, although I missed many museums and other sights. I
would like to visit BalboaPark the next time and dine at the Prado
restaurant. Next time I'll also go to the wild animal park.
Monica
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